{"title":"Somen","description":"","products":[{"product_id":"tabuchiseifunse-premium-ibonoito-soumen-noodle-301396671","title":"TABUCHISEIFUNSE Premium Ibonoito Soumen Noodle  (250g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Hyogo pref.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Soumen\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 1.5–2 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFeature:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis premium soumen is made simply from high-quality wheat flour, water, and salt, without any preservatives or additives. The “Kuro-obi” (Black Label) grade uses a superior class of wheat flour, producing exceptionally fine noodles with a diameter of about 0.65–0.7 mm, roughly 480 strands per bundle.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThe result is a delicate texture, clean flavour, and smooth finish—an excellent example of Hyogo’s traditional somen craftsmanship.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eUntie the bundle before cooking. Bring plenty of water to a full boil (about 1 L per 100 g). Add the noodles while loosening them and cook for 1.5–2 minutes. Adjust the heat to prevent boiling over.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDrain immediately, rinse thoroughly under running water, and drain again before serving.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48108560285880,"sku":"301396671","price":54.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301396671-1-tabuchiseifunse-premium-ibonoito-soumen-noodle_87aa7c70-e3e6-4f42-a192-ce34c61eb7a5.jpg?v=1759465256"},{"product_id":"kobayashijin-five-black-grains-dried-soumen-noodle-200g","title":"KOBAYASHIJIN Five Black Grains Dried Soumen Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Nagasaki pref.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: soumen\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 1–2 min.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredients: Black rice, black soybeans, black sesame, pine nuts, black karin, premium wheat flour\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFeature:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis soumen is crafted in Nagasaki using the traditional hand-stretched method. Five black ingredients—black rice, black soybeans, black sesame, pine nuts, and black karin—are milled into a fine powder and kneaded into carefully selected high-quality wheat flour. The dough is slowly matured, then gently stretched in multiple steps to achieve a smooth, elegant texture and refined flavour.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cp\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"ewa-rteLine\"\u003eBoil in plenty of water (at least 500 mL per bundle).\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eAdd the noodles while loosening them, cook for 1–2 minutes, then drain immediately.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\"\u003eRinse thoroughly under cold water to remove excess starch, drain well, and serve chilled or hot as preferred.\u003cbr\u003e\u003cbr\u003e*Photo for reference only. \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48113183654072,"sku":"300362345","price":46.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/300362345-1-kobayashijin-soumen-w-5-black-grains-s_255ac40d-04ea-430c-82d9-1b1885e977cf.jpg?v=1759465636"},{"product_id":"ono-seimen-handa-soumen-noodle-320g","title":"ONO SEIMEN Handa Soumen Noodle  (320g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Tokushima pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Handa Soumen\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 5-6 min.\u003c\/li\u003e\r\n\u003cli\u003eFeature: In Japan, according to JAS standards, noodles are classified according to thickness, and although Handa Somen corresponds to 'Hiyamugi' in terms of classification, it can be specially described as Somen because it was traditionally called Somen. Only those produced in the Handa area of Tsurugi-cho, Tokushima Prefecture, are called Handa somen.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48114205294776,"sku":"300362375","price":42.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/300362375-1-ono-seimen-handa-soumen-noodle-320g-s.jpg?v=1759465695"},{"product_id":"morikawa-handmade-yuzu-citrus-soumen-noodle-200g","title":"MORIKAWA Handmade Yuzu Citrus Soumen Noodle  (200g)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Ehime pref.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Soumen\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 2 min.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: Shikoku-grown yuzu\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFeature:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis soumen is kneaded with fragrant yuzu from the Shikoku region. It offers a refreshing citrus aroma, a clean and smooth texture, and a beautifully bright colour after cooking. Enjoy its light, refreshing flavour that pairs especially well with chilled dishes.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBring plenty of water to a full boil, then add the noodles while loosening them. Boil for about 2 minutes. Drain immediately, rinse thoroughly in cold water, and serve well chilled.\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e*Photo for reference only. \u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48114304581816,"sku":"301182957","price":49.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301182957-1-morikawa-hand-pulled-yuzu-soumen-noodle-s_460f94fa-43c1-4e51-98d8-d99186400642.jpg?v=1759465749"},{"product_id":"banshu-handmade-somen-noodle-300g","title":"BANSHU Handmade Somen Noodle  (300g)","description":"\u003cstrong\u003eProduct Features\u003c\/strong\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin:  Hyogo pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Banshu Soumen\u003c\/li\u003e\r\n\u003cli\u003eBoiling time:  1.5 - 2 min.\u003c\/li\u003e\r\n\u003cli\u003eFeature: It is no exaggeration to say that it is the most famous somen in Japan. Ibo Noito is a union, not the name of the manufacturer. It is produced by several manufacturers belonging to the union. After being packed in boxes, the products are inspected and graded by an inspection supervisor. This high-grade product is the most commonly and widely available.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library -Cool Off with Soumen - \u003ca style=\"color: #337321;\" href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-15-cooking-somen\" target=\"_blank\"\u003e\u003cu\u003eHow to Make the Most of Summer Noodles\u003c\/u\u003e\u003c\/a\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cimg style=\"width: 100%;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/24100281.jpg?v=1642748973\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/24100281.jpg?v=1642748973\"\u003e\u003c\/p\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48114355142840,"sku":"24100281","price":44.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/24100281-1-banshu-handmade-somen-noodle-300g_988c0218-af10-4375-83de-0dfd0126b4a3.jpg?v=1759465958"},{"product_id":"ikeri-handmade-soumen-noodle-matcha-green-tea-301475531","title":"IKERI Handmade Soumen Noodle - Matcha Green Tea  (100g)","description":"\u003cstrong\u003eProduct Features\u003c\/strong\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eOrigin: Nara pref.\u003c\/li\u003e\r\n  \u003cli\u003eNoodle type: Miwa Somen\u003c\/li\u003e\r\n  \u003cli\u003eBoiling time: 2 min.\u003c\/li\u003e\r\n  \u003cli\u003eSpecific ingredient: Matcha\u003c\/li\u003e\r\n  \u003cli\u003eFeature: Ikeri is produced using an original blend of wheat, salted water with the salt level adjusted to suit the weather, and is hand-pulled. It has a subtle matcha aroma and an elegant green colour.\u003c\/li\u003e\r\n  \u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n  \u003cli\u003eFoodie Library - Cool Off with Soumen - \u003ca style=\"color: #337321;\" href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-15-cooking-somen\" target=\"_blank\"\u003e\u003cu\u003eHow to Make the Most of Summer Noodles\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48148670349496,"sku":"301475531","price":32.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301475531-1_ea02d264-b6a5-4584-90b0-e32f04b3b9bd.jpg?v=1759462356"},{"product_id":"ikeri-handmade-soumen-noodle-yuzu-citrus-301475530","title":"IKERI Handmade Soumen Noodle - Yuzu Citrus  (100g)","description":"\u003cp\u003eA well-known Japanese brand specialized in the production of the famous Soumen Noodle for more than 170 years, it continues using the hand-rolled techniques which have inherited from generation to generation. This Yuzu Citrus flavoured Soumen Noodle is delicious, smooth and refreshing, one of the popular items among ladies.\u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"width: 100%;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301475530.jpg?v=1642228498\"\u003e\u003c\/p\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48148671529144,"sku":"301475530","price":32.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301475530-1_1647cc9a-d166-47b7-b078-03dc18b572d8.jpg?v=1759462359"},{"product_id":"ikeri-handmade-soumen-noodle-sakura-301475529","title":"IKERI Handmade Soumen Noodle - Sakura  (100g)","description":"\u003cstrong\u003eProduct Features\u003c\/strong\u003e \u003cul\u003e   \u003cli\u003eOrigin: Nara pref.\u003c\/li\u003e   \u003cli\u003eNoodle type: Miwa Somen\u003c\/li\u003e   \u003cli\u003eBoiling time: 2 min.\u003c\/li\u003e   \u003cli\u003eSpecific ingredient: Sakura paste\u003c\/li\u003e   \u003cli\u003eFeature: Ikeri’s noodle is produced using an original blend of wheat, salted water with the salt level adjusted to suit the weather, and is hand-pulled. It has a slight sakura aroma and pretty pink colour.\u003c\/li\u003e   \u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e   \u003cli\u003eFoodie Library - Cool Off with Soumen - \u003ca style=\"color: #337321;\" href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-15-cooking-somen\" target=\"_blank\"\u003e\u003cu\u003eHow to Make the Most of Summer Noodles\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cimg style=\"width: 100%;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/100g_v1_301475529.jpg?v=1642228406\"\u003e\u003c\/p\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48148672479416,"sku":"301475529","price":32.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301475529-1_8f4d35cf-9be5-499f-aabc-52a5e57d6ee7.jpg?v=1759462362"},{"product_id":"mataemon-hiroshige-soumen-noodle-300184476","title":"MATAEMON Hiroshige Soumen Noodle  (500g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Miyagi pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Soumen\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 3–4 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis soumen is made using a layered stretching method that creates noodles which are thin yet remarkably firm. Despite being a dried noodle, it offers the aroma and texture comparable to fresh noodles. The dough is repeatedly folded and stretched, producing a clean wheat flavour and a satisfying bite that stands out in both cold and warm preparations.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBring plenty of water to a full boil, add the noodles, and cook for 3–4 minutes until your preferred firmness.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDrain immediately, rinse thoroughly with cold water, and serve.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48159613157560,"sku":"300184476","price":58.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/300184476-1-mataemon-hiroshige-soumen-noodle_be2ea388-def4-43c2-ac1b-aafa07c0e991.jpg?v=1759462993"},{"product_id":"yoshida-seimen-egg-noodle-300362269","title":"YOSHIDA SEIMEN Egg Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Iwate pref.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Egg noodle\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 4 min.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: Fresh eggs\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFeature:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eTamago-men (egg noodle) is a traditional specialty of Iwate, with a history said to span over 300 years. Almost all of the kneading liquid is made from fresh eggs, combined only with wheat flour and salt, resulting in a simple yet distinctive noodle. Its natural yellow colour, firm texture, and mild sweetness from the eggs give it a unique character.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eIt can be enjoyed in the same way as soumen—served chilled with dipping sauce, or warm as a simple bowl of noodles.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003ePrepare dipping sauce, condiments, or toppings before boiling. Add the noodles to at least 2L of boiling water, loosen gently, and cook for about 4 minutes while adjusting the heat to prevent boiling over.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDrain well, rinse thoroughly under running cold water, and serve.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48160037798072,"sku":"300362269","price":28.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/300362269-1-yoshida-seimen-egg-noodle-200g_688da25c-402c-4ab9-b0d9-19e9aebbbb73.jpg?v=1759463183"},{"product_id":"ishimaruseimen-kandukuri-soumen-noodle-301079214","title":"ISHIMARU SEIMEN Kandukuri Soumen Noodle  (400g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Kagawa pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Soumen\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 2 min.\u003c\/li\u003e\r\n\u003cli\u003eFeature: Somen noodles produced by a noodle manufacturer in Kagawa, famous for its Sanuki udon noodles. These firm somen noodles are produced in the cold season and laid in a storehouse for a long time.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library - Cool Off with Soumen - \u003ca href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-15-cooking-somen\" style=\"color: #337321;\" target=\"_blank\"\u003e\u003cu\u003eHow to Make the Most of Summer Noodles\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48160307708088,"sku":"301079214","price":30.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301079214-1-ishimaruseimen-kandukuri-soumen-noodle_7e16e4fa-673b-457a-998e-e9bf4b6fe046.jpg?v=1759463309"},{"product_id":"settella-black-sesame-shimabara-soumen-noodle-301288195","title":"SETTELLA Black Sesame Shimabara Soumen Noodle  (200g)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Nagasaki pref.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Soumen\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 3.5–4 min.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: Black sesame\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFeature:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis soumen is made using the traditional Shimabara hand-stretched method, with finely ground black sesame kneaded into the dough. Compared with regular soumen, it is slightly thicker, offering a texture that feels somewhat similar to soba—smooth, aromatic, and pleasantly hearty.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eIts rich sesame fragrance pairs well with both cold and hot dishes.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoil in plenty of water for about 3.5–4 minutes until it reaches your preferred firmness. Rinse well in cold water.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eEnjoy it chilled in summer (cold soumen or bukkake style), or warm in winter as nyumen or in hot pot. Thanks to the use of strong wheat flour, the noodles hold their texture well even in hot dishes.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e*Photo for reference only. \u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48161237500088,"sku":"301288195","price":34.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301288195-1-settella-black-sesame-shimabara-soumen_d8e3bdaa-afd3-4e5d-a596-2a0a275330ec.jpg?v=1759463806"},{"product_id":"yagichohonten-handa-tenobe-soumen-noodle-301275984","title":"YAGICHOHONTEN Handa Tenobe Soumen Noodle  (402g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Tokushima pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Handa Soumen\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: About 4 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis soumen is produced exclusively during the cold season in Handa-chō, Tokushima, an area known for heavy snowfall. From December to March, the clear air flowing down from the Shikoku Mountains and the pure waters of the Yoshino River create ideal conditions for hand-stretched noodle making.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eAlthough named “soumen,” Handa soumen is intentionally made thicker than standard soumen, giving it a firm, satisfying bite and a robust wheat flavour. Enjoy its strong texture and the unique richness of these extra-thick hand-stretched noodles.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBring plenty of water to a full boil, add the noodles, and cook for about 4 minutes.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDrain immediately, rinse thoroughly in cold water, and serve.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48166277021880,"sku":"301275984","price":79.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301275984-1-yagichohonten-tokushima-handa-soumen_3952c8ef-ddba-48f7-82a4-1dfb1011bb09.jpg?v=1759464078"},{"product_id":"shodoshima-shimanohikari-shodoshima-handmade-soumen-noodle-301353011","title":"SHODOSHIMA Shimanohikari Shodoshima Handmade Soumen Noodle  (250g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Kagawa pref. (Shodoshima)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Soumen\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 2 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFeature:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eShimanohikari is a traditional hand-stretched soumen from Shodoshima, crafted with meticulous attention to detail.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eWhile standard soumen is typically 0.8 mm, Shimanohikari is made at 0.9 mm, a subtle difference that creates a noticeably richer wheat aroma, firmer chew, and exceptionally smooth finish.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThe noodles are prepared using Kadoya pure sesame oil, which is resistant to oxidation and imparts a gentle, distinctive aroma—one of the key characteristics that sets Shodoshima soumen apart from other regions.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoil in plenty of water for 2 minutes, adjusting the heat to prevent boiling over.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDrain immediately, rinse well with cold water, and chill thoroughly to enhance smoothness and maintain the noodles’ signature firmness.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48166318735544,"sku":"301353011","price":39.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301353011-1-shodoshima-shimanohikari-handmade-soumen.jpg?v=1759464176"},{"product_id":"tosenkyo-purple-sweet-potato-somen-noodle-300150231","title":"TOSENKYO Purple Sweet Potato Somen Noodle  (250g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Kagoshima pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Soumen\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 3 min.\u003c\/li\u003e\r\n\u003cli\u003eSpecific ingredient: Purple sweet potato\u003c\/li\u003e\r\n\u003cli\u003eFeature: Slight potato flaver. Throat-quenching and filling. Thicker than normal soumen noodle\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library -Cool Off with Soumen - \u003ca style=\"color: #337321;\" href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-15-cooking-somen\" target=\"_blank\"\u003e\u003cu\u003eHow to Make the Most of Summer Noodles\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48166550962360,"sku":"300150231","price":34.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/300150231-1-kagoshima-purple-potato-soumen-noodle.jpg?v=1759464685"},{"product_id":"kobayashijin-shimabara-handmade-soumen-noodle-haruyokoi-wheat-used-301433315","title":"KOBAYASHIJIN Shimabara Handmade Soumen Noodle - Haruyokoi Wheat Used  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Nagasaki pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Soumen\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 1–2 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis hand-stretched Shimabara soumen is made with Haruyokoi—a spring wheat descended from the renowned Haruyutaka variety and highly regarded as a premium Hokkaido-grown flour. The noodles also incorporate domestic sea salt produced on Sakito Island, located within Saikai National Park and known for its exceptionally clean coastal waters.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCrafted in the natural environment at the foot of the Unzen mountains, the dough is slowly matured and stretched over two full days. The result is a noodle with a gentle wheat sweetness, excellent elasticity, and a firm, resilient bite that highlights the quality of the flour and the care of the traditional production process.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eAdd the noodles to plenty of boiling water (at least 500 mL per bundle) after removing the band. Stir gently and cook for 1–2 minutes.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDrain immediately, rinse thoroughly in cold water, and serve as preferred.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":48169165848760,"sku":"301433315","price":52.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/files\/301433315-1-kobayashijin-shimabara-hand-pulled-soumen-haruyokoi.jpg?v=1759465253"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0145\/6131\/2854\/collections\/08_05Noodle_cb47c8ed-73d8-4f0f-928f-72782272f494.jpg?v=1717497682","url":"https:\/\/southside.citysuper.com.hk\/collections\/somen.oembed","provider":"city'super Neighbourhood","version":"1.0","type":"link"}