MARUKIN, a natural soy sauce manufacture with a history of more than 100 years, located in Shodoshima, Kagawa, Japan, is adheres to traditional techniques to create a wide range of soy sauce and related products. This soy sauce is created with a very special production technique, making it rich, aromatic, and deep in colour. Perfect for sashimi!

Store in cool dry place

*Photo for reference only.