Made with carefully selected Kagoshima Black Beef powder, this rice topping delivers a rich sukiyaki-style flavour that turns an everyday bowl of rice into something a little more indulgent. Simply sprinkle it over warm rice to enjoy its deep umami. For an even richer taste, add an egg yolk on top—its creaminess enhances the sukiyaki flavour beautifully. It is also versatile and can be used in fried rice, okonomiyaki, and other dishes to elevate their taste.

Store in cool dry place

*Photo for reference only.