LE GALIBIER Mini Chorizo are bite-sized, dry-cured pork sausages made by the French company Henri Raffin, combining French charcuterie tradition with the spicy flavors of Spanish chorizo.
These sausages are produced by Henri Raffin, a French company founded in 1937 in the Savoie region, under the brand name Galibier. They are designed as convenient, ready-to-eat snacks, perfect for appetizers (apéritifs), picnics, or charcuterie boards.
Store in cool dry place
*Photo for reference only.
LE GALIBIER Mini Chorizo are bite-sized, dry-cured pork sausages made by the French company Henri Raffin, combining French charcuterie tradition with the spicy flavors of Spanish chorizo.
These sausages are produced by Henri Raffin, a French company founded in 1937 in the Savoie region, under the brand name Galibier. They are designed as convenient, ready-to-eat snacks, perfect for appetizers (apéritifs), picnics, or charcuterie boards.
Store in cool dry place
*Photo for reference only.