LA BELLE-ILOISE Saint-Georges Sardines in Olive Oil is a high-quality sardine tin produced by the renowned French canned food brand La Belle-Iloise. This product, named "Saint-Georges," is a classic and historical symbol of the brand.

• Brand History: La Belle-Iloise is a French family-owned company that has been dedicated to producing high-quality canned fish since 1932, founded by Georges Hilliet. The brand is known for its traditional methods and commitment to quality.

• Origin & Processing: The product is produced and processed in Quiberon, France. The sardines are caught in the waters near Quiberon during the fishing season and delivered to the factory within 24 hours for manual processing, ensuring ultimate freshness.

• Handcrafted: The sardines are selected, gutted, and salted by hand.

• Classic Recipe: Finally, the sardines are covered with extra virgin olive oil (or semi-fruity extra virgin olive oil) to enhance their natural flavour.

This is a versatile gourmet product that can be enjoyed in many ways:

• Cold: Eat straight from the tin, paired with toasted bread, used in salads, or as a topping for pasta.

• Hot: Can also be used to make savory tarts, rillettes, or cooked with other ingredients. For example, it can be used to prepare a Saint-Georges sardine puff pastry.

• Using the Olive Oil: The high-quality olive oil in the tin can also be used for cooking or as a salad dressing.

• Storage: Store in a cool, dry place. Unopened, it has a long shelf life and its quality is well preserved.

LA BELLE-ILOISE Saint-Georges Sardines in Olive Oil is not just a tin of sardines; it represents the artisanal craftsmanship and superior quality of traditional French canned goods. Its classic recipe and strict selection of ingredients make it an excellent choice for experiencing authentic French flavours.

Store in cool dry place

*Photo for reference only.