CITYSUPER aims to bring customers the premium, delicious and high-end Rib Eye. This well-marbled Angus Beef Rib Eye has been gone through the 60 days of dry-aging process under the rigorous control from the brand’s meat specialists, it is more tender, with the concentrated and rich flavour.

60 DAYS DRY AGED BEEF: After years of research and development, Balance on Higher Tenderness, Strong flavour and fragrance. Long Term Grain Fed Angus Beef means only pure Angus cattle are bred. Besides, the rich taste and well marbled Angus Beef raised in a comfortable environment and fed on a natural diet of barley, golden wheat straw alfalfa hay and Idaho potatoes are juicy, tender & fine marbling and also great balance of fat and meat.

Recommend to consume within 2 days

Keep refrigerated

*Photo for reference only.