DALLA COSTA Organic Gluten Free 100% Red Lentil Strozzapreti is a delightful pasta crafted from organic red lentil flour, offering a unique twist to traditional pasta dishes. This gluten-free specialty is produced in the Piedmont region of Italy, known for its culinary excellence and commitment to quality. The pasta boasts a vibrant red hue and a firm texture that holds sauces beautifully, making it a versatile choice for any meal.

With a rich, nutty flavor and a satisfying bite, this strozzapreti is not only delicious but also a great source of fiber and protein, perfect for a balanced diet. DALLA COSTA's dedication to using bronze dies and low-temperature drying ensures a premium product that stands out in the world of gluten-free pastas. Elevate your dining experience with this exquisite pasta that combines health benefits with gourmet taste.

Store in cool dry place

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