• spacious clover-rich pastures and woodland ensuring the best quality possible
• raised on Daylesford's organic Gloucestershire farm for 180 days, living freely outdoors their whole lives and finished with organic oats for superlatively rich, succulent and flavourful meat
• Truly free range,100% organic approved by Soil Association
• remarkable mature, slow-grown organic bird
• delicious with fluffy potatoes roasted in Daylesford Organic's luxurious jars of goose fat; organic pork chipolata sausages; cranberry and pork stuffing, chicken gravy and all the other traditional trimmings

Keep refrigerated

*Photo for reference only.

Recommend to consume within 2 days

Keep refrigerated

*Photo for reference only.