HASEGAWAJOZO Umepara Plum Salt is a Japanese seasoning salt made by Hasegawajozo (長谷川醸造株式会社), a company based in Yamanashi Prefecture, Japan, that has been operating since 1906.

It's a versatile condiment that can be used to enhance a variety of dishes:

• Rice dishes: Perfect for seasoning onigiri (rice balls) or ochazuke (rice with tea).

• Japanese cuisine: Great on yakitori (grilled chicken), tempura, or as a seasoning for salads and dressings.

• General cooking: Its balanced flavor makes it a good all-purpose finishing salt.

Store in cool dry place

*Photo for reference only.