KURATA Menzo Hiroshima Pork Bone Soysauce Ramen is a premium refrigerated ramen product produced by the renowned Japanese food company Kurata Foods (クラタ食品). It is famous for presenting the distinctive Hiroshima-style pork bone-soy sauce flavored ramen.

• Brand: KURATA Menzo (麵藏)

• Manufacturer: Kurata Foods Co., Ltd.

• Headquarters: Fukuyama City, Hiroshima Prefecture, Japan

• History: The company was established in 1936 and has over 80 years of experience in noodle-making, with more than 23 branches both in Japan and internationally.

Flavor (Hiroshima Ramen): The hallmark of Hiroshima-style ramen is precisely the combination of pork bone (tonkotsu) and soy sauce. The soup base of this product is built on this foundation, using pork bones, chicken bones, and vegetables simmered for a long time to create a rich, deep, and savory soy sauce flavor.

Noodles: It uses the characteristic medium-thin straight noodles typical of the Hiroshima region.

Toppings: It is recommended to pair it with quick-blanched bean sprouts for the best experience.

This is a convenient and quick refrigerated ramen. The usual preparation method is as follows:

1. Boil the Noodles: Cook the noodles in boiling water.

2. Heat the Soup: Dilute the concentrated soup base with hot water.

3. Combine: Place the cooked noodles into the hot soup.

4. Add Toppings: According to personal preference, add bean sprouts, chashu (braised pork), spring onions, and other accompaniments.