These konjac and vegetable noodles are made with spinach vegetable paste, creating a softer and smoother texture compared to traditional konjac noodles. The added vegetable fibre helps give a more balanced bite, making them suitable for a variety of noodle dishes.
Store in cool dry place
*Photo for reference only.
These konjac and vegetable noodles are made with spinach vegetable paste, creating a softer and smoother texture compared to traditional konjac noodles. The added vegetable fibre helps give a more balanced bite, making them suitable for a variety of noodle dishes.
Store in cool dry place
*Photo for reference only.