PAGANI Tortellini with Porcini Mushroom offers a delightful culinary experience with its authentic Italian taste. These tortellini are filled with rich, earthy porcini mushrooms, providing a unique and savory flavor that stands out. The pasta is crafted from high-quality durum wheat semolina and free-range eggs, ensuring a perfect texture and taste.

Produced in Italy, PAGANI is celebrated for its dedication to traditional methods and quality ingredients. This tortellini is perfect for a quick, easy, and delicious meal that is sure to please everyone. Whether served with a simple olive oil dressing or a hearty sauce, it promises a satisfying dining experience.

Store in cool dry place

*Photo for reference only.