This cup ramen is developed under the supervision of the well-known Hakata restaurant Ikkousha.

It features thin, slightly flat noodles paired with a rich pork bone soup that emphasises depth, body, and the signature foamy texture associated with Hakata-style ramen.

Dried spring onion and wood ear mushroom toppings add contrast in both aroma and texture, resulting in a satisfying and authentic bowl.

Store in cool dry place

*Photo for reference only.