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12HOTPOT Vegetarian Mushroom Hot Pot Broth (750g)

CHIN YEH Fried Gluten (170g)

CHIN YEH Fried Gluten with Peanuts (170g)

青葉 嚕肉飯料 (150g)

味滋漫 紅油筍干 (240g)

DESIAM 泰國椰漿 (165mL)

DONGWON 午餐肉 (豬肉) (200g)

DONGWON 午餐肉 (豬肉) (340g)

DONGWON 金裝午餐肉 (200g)

EAGLE-COIN Fried Dace with Salted Black Beans (184g)

東方珍饌 香辣養生火鍋湯底 (60g)

GIANT TREE BRAND Salted Bean Curd Cubes in Brine (with Sesame Oil) (300g)

GIANT TREE BRAND Salted Bean Curd Cubes in Brine with Chilli (with Sesame Oil) (300g)

GREATWALL Chopped Pork and Ham (198g)

GREATWALL Chopped Pork and Ham (Rattan Pepper) (300g)

GREATWALL Corned Beef (170g)

HEQIU Spicy Duck Blood (450g)

HEQIU Spicy Hot Tofu (450g)

JINBO SELECTION Premium Bopi Peeled Chili (670g)

KARA 純正椰漿 (200mL)

李錦記 豬骨火鍋上湯 (50g)

李錦記 沙爹火鍋上湯 (75g)

LEE KUM KEE Soup Base Pack for Extra Thick Satay Hot Pot (256g)

LEE KUM KEE Soup Base Pack for White Peppercorn Pork Bone with Pickled Leaf Mustard Hot Pot (200g)

NING CHI Spicy Duck Blood (600g)

寧記 紅湯火鍋底料 (300g)

NING CHI Spicy Soup Base with Tofu for Hot Pot (1000g)

STARCHEFS Spicy Duck Blood (500g)

太和殿 麻辣火鍋湯底 (1530g)

TANHOU Pork Floss (150g)

度小月 肉燥 - 原味 (300g)

UNCLE HUAN Mei Gan Cai (Salted Dried Mustard) (300g)

UNCLE HUAN Zha Cai (Pickled Mustard Stem) (500g)

YDK 蟹肉 (90g)

YDK 蟹醬 (90g)

YDK Lobster Meat with Crab Paste (90g)