• Baking lovers may know, the matcha powder for drinking is not able to make desserts with bright green colour, and the matcha powder for baking is lack of the rich matcha tea flavour. Want to achieve excellent baking and produce a great matcha green tea at the same time? This TOMIZAWA Matcha Green Tea for Baking is the best choice. Made from 100% Uji matcha produced in Kyoto, with strong matcha flavour, less astringency. Ideal for making matcha green tea or making various matcha-flavoured breads, Warabimochi, Wagashi and other desserts.

Store in cool dry place

*Photo for reference only.