CASA VECCHIO MULINO, as expert craftsmen of savoury snacks, has been making the crispy and thin Mini Linguette Flatbread by hand in Turin, Italy since 1860. Selecting only the highest quality ingredients, using the slow and natural leavening, and the production process is done by hand, final with a slow, gently bake to create its crispy and golden product. This sesame flatbread is perfect to be part of cheese platter, or serving with soft cheeses or fresh tomatoes.

Store in cool dry place

*Photo for reference only.