In the 1900s, a pastry chef created an exquisite almond loaf that made many hearts melt. Subsequently, he decided to create fine waffles for the end-of-year holiday periods, which were so in demand that he had to make them all year round. Today, LA DUNKERQUOISE is a specialist in fine and filled waffles. Sometimes you just need to have the original. Using the same old recipe and oven, these butter waffles are incredibly delicious, ideal to be paired with any sweet, or dunked in your favourite hot drink.

Store in cool dry place

*Photo for reference only.