Linguine Piccole is a tasty variety of the classic Linguine, perfect for trapping the sauce and bringing out all the different flavours. Ideal with sauces made with shellfish and seafood and with white sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, and ginger.

Store in cool dry place

*Photo for reference only.