Tasting note:

Use the "Koganesenkan" Imo, which is most suitable for making Kagoshima Imo shochu. Rich sweetness and clear Imo aroma.

Food Pairing:

Meat, grilled fish, hotpot.

Alc %: 25%

*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

*根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

Store in cool dry place

*Photo for reference only.