The brand has always been a pioneer in the production of soy sauce and miso in Nagasaki, Kyushu, Japan. Using high-quality and delicious soybeans to make different premium soy sauces, all are safe and reliable with the JAS certified. This sweet soy sauce is aromatic and tasty, incredibly versatile, perfect for enhancing the flavour of every dishes.

Keep refrigerated after opening

*Photo for reference only.