Backed by generations of olive-oil tradition, Terre Francescane Extra Virgin Olive Oil offers a delicate, lightly fruity taste with a subtle almond-like finish. Cold-extracted from a blend of extra virgin olive oils of Spanish and Greek origin, it is an adaptable kitchen companion for stir-fries, sauces and homemade pesto. Use it for everyday cooking, drizzle over pasta and salads, or serve with bread for simple Mediterranean-inspired enjoyment.

Store in cool dry place

*Photo for reference only.