Himalayan Pink Rock Salt brings attractive rosy crystals and versatile seasoning to the table. The built-in grinder crushes the coarse crystals only when needed, releasing a freshly ground texture while allowing greater control over the amount and coarseness of each serving. Grind directly over steak, grilled fish, roast vegetables, eggs or pasta, or place it on the dining table for convenient finishing.

Store in cool dry place

*Photo for reference only.