Grape: 90% Sangiovese, known locally as Prugnolo Gentile, and 10% complementary varieties

Maturation: 24 months in oak barrels

Tasting Note: Intense ruby-red in colour. The complex bouquet blends notes of red fruits, especially cherry, sour cherry and black cherry, with hints of aromatic herbs, including sage and lavender. The spicy notes, reminiscent of cocoa beans, are particularly intriguing. Good persistence. Young, fresh and silky tannins.

*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

*根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

*照片僅供參考。