Product Features

• Origin (prefecture): Hiroshima
• Molt (koji) type: Rice
• Taste type: Sweet
• Colour type: White
• Characteristics: As a white miso with a sweet flavour, it is not too sweet and is recommended for Saikyo-marinated dishes. Creamy and easy to use in cooking.
• Recommended dishes: Saikyo-marinated pork, saikyo-marinated fish, gratin, etc.
• Foodie Library - Miso 味噌 from all over Japan

Store in cool dry place

*Photo for reference only.