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Inheriting the traditional noodle making techniques of Shimabara in the Edo period, the brand has carefully selected best black sesame, Japanese domestic wheat flour and other natural and pure raw materials to produce this delicious, smooth, with chewy texture classic Black Sesame Shimabara Udon Noodle.
Store in cool dry place
*Photo for reference only.
Inheriting the traditional noodle making techniques of Shimabara in the Edo period, the brand has carefully selected best black sesame, Japanese domestic wheat flour and other natural and pure raw materials to produce this delicious, smooth, with chewy texture classic Black Sesame Shimabara Udon Noodle.
Store in cool dry place
*Photo for reference only.