SICILIAN FACTORY Lemon Marmalade (50g) is a small, single-serving jar of Italian lemon preserve. It shares the same characteristics as the bitter orange version you asked about earlier, but with lemon as the main fruit.

• Origin: Made in Italy.

• Key Flavor: Lemon marmalade is known for its bright, zesty, and sweet-tart flavor, often featuring citrus peel for a slightly bitter finish .

• Packaging: This is a 50g jar, a convenient sample or travel size.

• Storage: It should be kept refrigerated after opening .

💡 What is this type of marmalade generally like?

• Craft Production: High-quality versions use hand-picked, hand-sliced Sicilian lemons cooked slowly with sugar .

• Versatile Use: Perfect for spreading on toast or scones, but also great for baking (cakes, tarts) and pairing with cheeses .

• High Fruit Content: Some quality marmalades contain a high percentage of fruit (e.g., 50g per 100g of product) .

Keep refrigerated after opening

*Photo for reference only.